Our Audrey is a singularity, a force of nature, an iconoclast who sashays to the beat of an entirely different drummer. It's why we of the Irregulars love her. So, while we may not agree with her contention that milk chocolate is the preferred option for romance, we respect it utterly. Ummm, possibly while eating dark chocolate.
Still, it got me thinking. Chocolate, when not served up as an adjunct to love, has - more than occasionally - been mentioned as an outright substitute. Is one better than the other? Obviously, the ESIs needed to research the great milk/dark divide further. Exotic locales are always good for
I counted up my paltry collection of air mile points and found them (greatly) wanting, but it turned out, coincidentally, that the Amazon and 7th Heathen were going anyway. Hmmm. Not the junket I was hoping for, but at least it'd get quick results. Wringing grants outta the Canada Council can take eons, and the Amazon is admirably efficient and goal-oriented.
In the spirit of scientific inquiry and at great personal risk, the dauntless duo agreed to go to Maxim's (yes, that Maxim's...) They returned with the biscuit tin in the photo: "36 fine lace crêpes dipped in dark and milk chocolates". *
Yay! I clawed it open feverishly, alert for clues. Damn! With fine impartiality, and an eye to the tourist trade, those crafty Parisiennes had packed in 18 milk chocolate and 18 dark chocolate crêpes, individually wrapped. But wait! The dark chocolate ones were arrayed at the top of the tin. What can it all mean, Audrey...?